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Eleanor Parkinson

Eleanor Parkinson

EP
10 featured booksEleanor Parkinson

Bookitis has not yet captured a biography for this author, but the catalog links below show the books currently associated with this profile.

OL5224965A

Overview

Catalog identity and bibliographic footprint for this author.

10 representative editions

Author pages in Bookitis are intended to show only works actually attributed to the author and a representative edition for each of those works.

Catalog identity

How this author appears inside the active Bookitis catalog.

  • Display name

    Eleanor Parkinson

  • Personal name

    Eleanor Parkinson

  • Source identifier

    OL5224965A

Featured books

Representative editions for works actually authored by this person.

Works in catalog

Quick navigation into the work-level grouping pages behind the featured books.

  • Complete Confectioner, Pastry-Cook, and Baker : Plain and Practical Directions for Making Confectionary and Pastry, and for Baking

    Representative edition published 2018

    Open Work
  • The Complete Confectioner, Pastry-cook, and Baker. Plain and Practical Directions for Making Confectionary and Pastry, and for Baking; With Upwards of ... all Sorts of Preserves, Sugar-boiling, Comfit

    Representative edition published 2018

    Open Work
  • The complete confectioner, pastry-cook, and baker

    Representative edition published 1846

    Open Work
  • The Complete Confectioner, Pastry-cook, and Baker: Plain and Practical ..

    Representative edition published 1844

    Open Work
  • The complete confectioner, pastry-cook, and baker

    Representative edition published 1844

    Open Work
  • The complete confectioner, pastry-cook, and baker

    Representative edition published 2022

    Open Work
  • Complete Confectioner

    Representative edition published 2008

    Open Work
  • Continuing education in prisons

    Representative edition published 1981

    Open Work
  • Cook and confectioner

    Representative edition published 1850

    Open Work
  • The complete confectioner, pastry-cook, and baker

    Representative edition published 1846

    Open Work