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Pellegrino Artusi

Pellegrino Artusi

PA
24 featured booksPellegrino Artusi

Bookitis has not yet captured a biography for this author, but the catalog links below show the books currently associated with this profile.

OL529725A

Overview

Catalog identity and bibliographic footprint for this author.

24 representative editions

Author pages in Bookitis are intended to show only works actually attributed to the author and a representative edition for each of those works.

Catalog identity

How this author appears inside the active Bookitis catalog.

  • Display name

    Pellegrino Artusi

  • Personal name

    Pellegrino Artusi

  • Source identifier

    OL529725A

Featured books

Representative editions for works actually authored by this person.

Works in catalog

Quick navigation into the work-level grouping pages behind the featured books.

  • La scienza in cucina e l'arte di mangiar bene

    Representative edition published 2018

    Open Work
  • Exciting Food for Southern Types Penguin Great Food

    Representative edition published 2011

    Open Work
  • Exciting Food for Southern Types

    Representative edition published 2011

    Open Work
  • La ciencia en la cocina y el arte de comer bien

    Representative edition published 2010

    Open Work
  • Science in the Kitchen and the Art of Eating Well

    Representative edition published 2003

    Open Work
  • The art of eating well

    Representative edition published 1996

    Open Work
  • Autobiografia

    Representative edition published 1993

    Open Work
  • Italianissimo

    Representative edition published 1975

    Open Work
  • Italian cook book

    Representative edition published 1945

    Open Work
  • Vita di Ugo Foscolo

    Representative edition published 2023

    Open Work
  • Italian cook book

    Representative edition published 2022

    Open Work
  • SELEZIONE ARTUSI - I Secondi Piatti

    Representative edition published 2021

    Open Work
  • SELEZIONE ARTUSI - la Pasticceria

    Representative edition published 2021

    Open Work
  • SELEZIONE ARTUSI - I Primi Piatti

    Representative edition published 2021

    Open Work
  • Artusi e gli Editori Fiorentini. La Scienza in Cucina e l'Arte Della Stampa

    Representative edition published 2021

    Open Work
  • Scienza in Cucina e l'arte Di Mangiar Bene

    Representative edition published 2020

    Open Work
  • "Domestici scrittori"

    Representative edition published 2019

    Open Work
  • Artusi - l'arte Di Mangiare Bene

    Representative edition published 2018

    Open Work
  • Guida Ai Menù Di Artusi

    Representative edition published 2017

    Open Work
  • Dieta Italiana

    Representative edition published 2017

    Open Work
  • Scienza in Cucina e l'arte Di Mangiar Bene (Edizione Integrale)

    Representative edition published 2016

    Open Work
  • Tutto vi dono

    Representative edition published 2012

    Open Work
  • scienza in cucina e l'arte di mangiare Bene

    Representative edition published 2010

    Open Work
  • L'arte di mangiar bene

    Representative edition published 1940

    Open Work