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Gilli Davies

Gilli Davies

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24 featured booksGilli Davies

Bookitis has not yet captured a biography for this author, but the catalog links below show the books currently associated with this profile.

OL900040A

Overview

Catalog identity and bibliographic footprint for this author.

24 representative editions

Author pages in Bookitis are intended to show only works actually attributed to the author and a representative edition for each of those works.

Catalog identity

How this author appears inside the active Bookitis catalog.

  • Display name

    Gilli Davies

  • Personal name

    Gilli Davies

  • Source identifier

    OL900040A

Featured books

Representative editions for works actually authored by this person.

Works in catalog

Quick navigation into the work-level grouping pages behind the featured books.

  • Welsh Cakes

    Representative edition published 2020

    Open Work
  • The Welsh Lamb Cookbook

    Representative edition published 2018

    Open Work
  • Flavours of Wales

    Representative edition published 2016

    Open Work
  • The very best flavours of Wales

    Representative edition published 2011

    Open Work
  • I'd rather be playing golf cookbook

    Representative edition published 2009

    Open Work
  • Celtic Cuisine

    Representative edition published 2008

    Open Work
  • Welsh Calendar Cookbook

    Representative edition published 2005

    Open Work
  • Organic Cookery

    Representative edition published 2002

    Open Work
  • Eat Well in Wales 2001

    Representative edition published 2001

    Open Work
  • The Red Book Eat Well In Wales

    Representative edition published 1999

    Open Work
  • Cook Organic

    Representative edition published 1998

    Open Work
  • The taste of Cyprus

    Representative edition published 1998

    Open Work
  • The Red book

    Representative edition published 1997

    Open Work
  • A Taste of Wales

    Representative edition published 1995

    Open Work
  • The down to earth cookbook

    Representative edition published 1993

    Open Work
  • Tastes of Wales

    Representative edition published 1991

    Open Work
  • Fish and Seafood

    Representative edition published 2023

    Open Work
  • Celtic Cuisine

    Representative edition published 2023

    Open Work
  • Welsh Calendar Cookbook

    Representative edition published 2023

    Open Work
  • Lamb, leeks, and laverbread

    Representative edition published 2021

    Open Work
  • Flavours of England

    Representative edition published 2020

    Open Work
  • Royal Welsh Cookbook

    Representative edition published 2020

    Open Work
  • Roasts

    Representative edition published 2019

    Open Work
  • Soups and Starters

    Representative edition published 2019

    Open Work