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Neil Rippington

Author detail

NR
23 featured books

Bookitis has not yet captured a biography for this author, but the catalog links below show the books currently associated with this profile.

OL7316838A

Overview

Catalog identity and bibliographic footprint for this author.

23 representative editions

Author pages in Bookitis are intended to show only works actually attributed to the author and a representative edition for each of those works.

Catalog identity

How this author appears inside the active Bookitis catalog.

  • Display name

    Neil Rippington

  • Source identifier

    OL7316838A

Featured books

Representative editions for works actually authored by this person.

Works in catalog

Quick navigation into the work-level grouping pages behind the featured books.

  • Practical Cookery for the Level 2 Professional Cookery Diploma, 3rd Edition

    Representative edition published 2022

    Open Work
  • Practical Cookery 14th Edition

    Representative edition published 2019

    Open Work
  • Practical Cookery for the Level 2 Technical Certificate in Professional Cookery

    Representative edition published 2017

    Open Work
  • Practical Cookery for the Level 3 Advanced Technical Diploma in Professional Cookery

    Representative edition published 2017

    Open Work
  • Theory of Hospitality and Catering

    Representative edition published 2016

    Open Work
  • Practical Cookery

    Representative edition published 2015

    Open Work
  • Practical Cooking Level 2 NVQ and Apprenticeships

    Representative edition published 2015

    Open Work
  • Practical Cookery 13th Edition International Edition

    Representative edition published 2015

    Open Work
  • Professional Patisserie For Levels 23 And Professional Chefs

    Representative edition published 2013

    Open Work
  • Practical Cookery Level 2

    Representative edition published 2010

    Open Work
  • Theory of Hospitality and Catering, 14th Edition

    Representative edition published 2021

    Open Work
  • Practical Cookery 14th Edition Low-Priced International Edition

    Representative edition published 2019

    Open Work
  • Theory of Hospitality and Catering

    Representative edition published 2016

    Open Work
  • Practical Cookery, 13th Edition for Level 2 Nvqs and Apprenticeships

    Representative edition published 2015

    Open Work
  • Practical Cookery for the Level 3 NVQ and VRQ Diploma, 6th Edition

    Representative edition published 2014

    Open Work
  • Practical Cookery for the Level 3 Nvq and Vrq Diploma

    Representative edition published 2014

    Open Work
  • Practical Cookery for the Level 3 NVQ and VRQ

    Representative edition published 2014

    Open Work
  • Professional Patisserie

    Representative edition published 2013

    Open Work
  • Practical Cookery for Level 2 Nvq and Apprenticeships

    Representative edition published 2013

    Open Work
  • Practical Cookery for VRQ

    Representative edition published 2012

    Open Work
  • Practical Cookery, Level 3

    Representative edition published 2012

    Open Work
  • Cogydd Proffesiynol Diploma Lefel 1

    Representative edition published 2012

    Open Work
  • Advanced Practical Cookery 5Th Edition Ebook Level 3 Diploma

    Representative edition published 2011

    Open Work