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Arun S. Mujumdar

Author detail

AS
24 featured books

Bookitis has not yet captured a biography for this author, but the catalog links below show the books currently associated with this profile.

OL2731362A

Overview

Catalog identity and bibliographic footprint for this author.

24 representative editions

Author pages in Bookitis are intended to show only works actually attributed to the author and a representative edition for each of those works.

Catalog identity

How this author appears inside the active Bookitis catalog.

  • Display name

    Arun S. Mujumdar

  • Source identifier

    OL2731362A

Featured books

Representative editions for works actually authored by this person.

Works in catalog

Quick navigation into the work-level grouping pages behind the featured books.

  • Heat and Mass Transfer in Drying of Porous Media

    Representative edition published 2019

    Open Work
  • Advanced Drying Technologies for Foods

    Representative edition published 2019

    Open Work
  • Modern Drying Technology

    Representative edition published 2014

    Open Work
  • Process Intensification

    Representative edition published 2014

    Open Work
  • Handbook of Industrial Drying, Fourth Edition

    Representative edition published 2014

    Open Work
  • Drying '85

    Representative edition published 2013

    Open Work
  • Energy Savings

    Representative edition published 2011

    Open Work
  • Drying technologies in food processing

    Representative edition published 2008

    Open Work
  • Experimental Techniques

    Representative edition published 2008

    Open Work
  • Handbook of food and bioprocess modeling techniques

    Representative edition published 2007

    Open Work
  • Handbook of Industrial Drying

    Representative edition published 2006

    Open Work
  • Dehydration of Products of Biological Origin

    Representative edition published 2004

    Open Work
  • Advanced drying technologies

    Representative edition published 2002

    Open Work
  • Drying Technology in Agriculture and Food Sciences

    Representative edition published 2000

    Open Work
  • Mathematical modeling andnumerical techniques in drying technology

    Representative edition published 1997

    Open Work
  • Handbook of Industrial Drying

    Representative edition published 1995

    Open Work
  • Advances in Transport Processes

    Representative edition published 1993

    Open Work
  • Advances in Drying

    Representative edition published 1992

    Open Work
  • Drying of Solids

    Representative edition published 1986

    Open Work
  • Drying Technologies for Foods

    Representative edition published 2018

    Open Work
  • Handbook of postharvest technology

    Representative edition published 2013

    Open Work
  • Product Quality and Formulation

    Representative edition published 2011

    Open Work
  • Industrial Drying

    Representative edition published 2010

    Open Work
  • Food Science and Technology

    Representative edition published 2010

    Open Work