Clare Gordon-Smith | Bookitis

Clare Gordon-Smith

Clare Gordon-Smith

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24 featured booksClare Gordon-Smith

Bookitis has not yet captured a biography for this author, but the catalog links below show the books currently associated with this profile.

Search this author Open first work

OL198701A

Overview

Catalog identity and bibliographic footprint for this author.

24 representative editions

Author pages in Bookitis are intended to show only works actually attributed to the author and a representative edition for each of those works.

Catalog identity

How this author appears inside the active Bookitis catalog.

Display name
Clare Gordon-Smith
Personal name
Clare Gordon-Smith
Source identifier
OL198701A

Featured books

Representative editions for works actually authored by this person.

Works in catalog

Quick navigation into the work-level grouping pages behind the featured books.

Flavoring With Herbs
Representative edition published 2004
Open Work
Flavoring With Chiles
Representative edition published 2003
Open Work
Flavoring With Herbs
Representative edition published 2003
Open Work
Flavoring With Spices
Representative edition published 2003
Open Work
Flavouring with Chillies
Representative edition published 2003
Open Work
Flavouring with Olive Oil (Flavouring With)
Representative edition published 2003
Open Work
Flavouring with Spices
Representative edition published 2003
Open Work
Flavoring with Olive Oil
Representative edition published 2003
Open Work
Flavoring with Garlic
Representative edition published 2000
Open Work
Teatime
Representative edition published 2000
Open Work
Flavouring with Mustard (Flavouring With...)
Representative edition published 1998
Open Work
Ginger
Representative edition published 1998
Open Work
Mustard
Representative edition published 1998
Open Work
Basic flavorings
Representative edition published 1998
Open Work
Flavouring with Ginger
Representative edition published 1998
Open Work
Flavouring with garlic
Representative edition published 1997
Open Work
Flavouring with herbs
Representative edition published 1997
Open Work
Herbs
Representative edition published 1996
Open Work
Chiles
Representative edition published 1996
Open Work
Olive Oil
Representative edition published 1996
Open Work
Spices
Representative edition published 1996
Open Work
Vinegars
Representative edition published 1996
Open Work
Flavouring with olive oil
Representative edition published 1996
Open Work
Flavoring with chiles
Representative edition published 1996
Open Work