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Luigi Carnacina

Luigi Carnacina

LC
19 featured booksLuigi Carnacina

Bookitis has not yet captured a biography for this author, but the catalog links below show the books currently associated with this profile.

OL1724618A

Overview

Catalog identity and bibliographic footprint for this author.

19 representative editions

Author pages in Bookitis are intended to show only works actually attributed to the author and a representative edition for each of those works.

Catalog identity

How this author appears inside the active Bookitis catalog.

  • Display name

    Luigi Carnacina

  • Personal name

    Luigi Carnacina

  • Source identifier

    OL1724618A

Featured books

Representative editions for works actually authored by this person.

Works in catalog

Quick navigation into the work-level grouping pages behind the featured books.

  • A la carte

    Representative edition published 2002

    Open Work
  • Eggs, Omelets, & Quiche

    Representative edition published 1985

    Open Work
  • Great Italian cooking

    Representative edition published 1968

    Open Work
  • Pasta (Checkerboard Cookbooks)

    Representative edition published 1982

    Open Work
  • Le ricette di Luigi Carnacina

    Representative edition published 1977

    Open Work
  • Menu famosi, grandi ricette

    Representative edition published 1976

    Open Work
  • Brasati e bolliti

    Representative edition published 1974

    Open Work
  • Cucina in austerity

    Representative edition published 1974

    Open Work
  • Le ricette di un maestro

    Representative edition published 1974

    Open Work
  • I lombardi e l'allegra mangiata

    Representative edition published 1973

    Open Work
  • La pasta asciutta, ripiena, al forno

    Representative edition published 1973

    Open Work
  • Le minestre

    Representative edition published 1973

    Open Work
  • L' insolita fettina

    Representative edition published 1973

    Open Work
  • Cucina e vino nostrum

    Representative edition published 1972

    Open Work
  • Luigi Carnacina presents Italian home cooking

    Representative edition published 1972

    Open Work
  • In cucina con allegria

    Representative edition published 1971

    Open Work
  • Roma in cucina [Di] Luigi Carnacina e Vincenzo Buonassisi

    Representative edition published 1968

    Open Work
  • Il libro della polenta

    Representative edition published 1967

    Open Work
  • La grande cucina

    Representative edition published 1960

    Open Work