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Charlotte Adams

Adams, Charlotte

CA
24 featured booksAdams, Charlotte

Bookitis has not yet captured a biography for this author, but the catalog links below show the books currently associated with this profile.

OL1460408A

Overview

Catalog identity and bibliographic footprint for this author.

24 representative editions

Author pages in Bookitis are intended to show only works actually attributed to the author and a representative edition for each of those works.

Catalog identity

How this author appears inside the active Bookitis catalog.

  • Display name

    Charlotte Adams

  • Personal name

    Adams, Charlotte

  • Source identifier

    OL1460408A

Featured books

Representative editions for works actually authored by this person.

Works in catalog

Quick navigation into the work-level grouping pages behind the featured books.

  • The singles' first menu cookbook

    Representative edition published 1975

    Open Work
  • The family cookbook: dessert

    Representative edition published 1972

    Open Work
  • The family cookbook: Italian

    Representative edition published 1971

    Open Work
  • The Four Seasons cookbook

    Representative edition published 1971

    Open Work
  • The teenager's menu cookbook

    Representative edition published 1969

    Open Work
  • Stay slim & eat well cook book.

    Representative edition published 1967

    Open Work
  • Cooking with style

    Representative edition published 1967

    Open Work
  • Casserole cookery

    Representative edition published 1966

    Open Work
  • Easy gourmet dishes

    Representative edition published 1966

    Open Work
  • Whats̓ for dinner, Mrs. Skinner?

    Representative edition published 1964

    Open Work
  • 1001 questions answered about cooking

    Representative edition published 1963

    Open Work
  • The Old Original Bookbinder's Restaurant cookbook

    Representative edition published 1961

    Open Work
  • Ann MacGregor's cookbook for frozen foods

    Representative edition published 1957

    Open Work
  • Housekeeping after office hours

    Representative edition published 1953

    Open Work
  • The ABCs of cooking

    Representative edition published 1983

    Open Work
  • The Heublein party guide

    Representative edition published 1968

    Open Work
  • Add spice to your life

    Representative edition published 1965

    Open Work
  • How to look and feel younger

    Representative edition published 1964

    Open Work
  • How to prepare exciting holday menus

    Representative edition published 1964

    Open Work
  • 100 most honorable Chinese recipes

    Representative edition published 1963

    Open Work
  • The Whirlpool menu cook book

    Representative edition published 1962

    Open Work
  • The SAS world-wide restaurant cookbook ..

    Representative edition published 1960

    Open Work
  • Easter idea book

    Representative edition published 1954

    Open Work
  • Home entertaining

    Representative edition published 1950

    Open Work