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United States. Agricultural Marketing Service.

Author detail

US
19 featured books

Bookitis has not yet captured a biography for this author, but the catalog links below show the books currently associated with this profile.

OL156996A

Overview

Catalog identity and bibliographic footprint for this author.

19 representative editions

Author pages in Bookitis are intended to show only works actually attributed to the author and a representative edition for each of those works.

Catalog identity

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  • Display name

    United States. Agricultural Marketing Service.

  • Source identifier

    OL156996A

Featured books

Representative editions for works actually authored by this person.

Works in catalog

Quick navigation into the work-level grouping pages behind the featured books.

  • Handbook for inspection of the condition of food containers

    Representative edition published 1987

    Open Work
  • The market news service on fruits, vegetables, ornamentals, and specialty crops

    Representative edition published 1980

    Open Work
  • Tobacco in the United States

    Representative edition published 1979

    Open Work
  • Packaged fluid milk sales in Federal milk order markets

    Representative edition published 1979

    Open Work
  • Marketing information from USDA

    Representative edition published 1978

    Open Work
  • Sources of milk for Federal order markets by state and county

    Representative edition published 1978

    Open Work
  • Facts about

    Representative edition published 1978

    Open Work
  • Codex Alimentarius Commission

    Representative edition published 1976

    Open Work
  • Facts about Food Marketing Alert

    Representative edition published 1976

    Open Work
  • Available publications of USDA's Agricultural Marketing Service

    Representative edition published 1974

    Open Work
  • A guide for planning and equipping school lunchrooms

    Representative edition published 1956

    Open Work
  • Movements, freight rates, and prices of potatoes

    Representative edition published 1953

    Open Work
  • Revisions in the production of Creamery butter, cheese, and ice cream

    Representative edition published 1953

    Open Work
  • Shrinkage and moisture absorption of grain

    Representative edition published 1939

    Open Work
  • Livestock and seed program

    Representative edition published 1998

    Open Work
  • Poultry-grading manual

    Representative edition published 1989

    Open Work
  • USDA standards for food and farm products

    Representative edition published 1977

    Open Work
  • Handbook for cotton classers

    Representative edition published 1940

    Open Work
  • Handbook of official United States standards for quality of creamery butter

    Representative edition published 1940

    Open Work