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Jean Adrian

Jean Adrian

JA
15 featured booksJean Adrian

Bookitis has not yet captured a biography for this author, but the catalog links below show the books currently associated with this profile.

OL143569A

Overview

Catalog identity and bibliographic footprint for this author.

15 representative editions

Author pages in Bookitis are intended to show only works actually attributed to the author and a representative edition for each of those works.

Catalog identity

How this author appears inside the active Bookitis catalog.

  • Display name

    Jean Adrian

  • Personal name

    Jean Adrian

  • Source identifier

    OL143569A

Featured books

Representative editions for works actually authored by this person.

Works in catalog

Quick navigation into the work-level grouping pages behind the featured books.

  • Dictionary Food Sci 7 Industry

    Representative edition published 1990

    Open Work
  • Dictionnaire agro-alimentaire

    Representative edition published 1990

    Open Work
  • Dictionnaire agroalimentaire français - anglais

    Representative edition published 2006

    Open Work
  • Louis Camille Maillard, de la médecine à la̕limentation

    Representative edition published 1999

    Open Work
  • Dictionary of Food Science and Industry

    Representative edition published 1996

    Open Work
  • Dictionnaire Agro­Alimentaire Anglais­Francais/ Francais­Anglais

    Representative edition published 1996

    Open Work
  • Les pionniers français de la science alimentaire

    Representative edition published 1994

    Open Work
  • La diététique

    Representative edition published 1992

    Open Work
  • Dictionary of food and nutrition

    Representative edition published 1988

    Open Work
  • Dictionnaire de biochimie alimentaire et de nutrition

    Representative edition published 1981

    Open Work
  • Fé

    Representative edition published 1978

    Open Work
  • Valeur alimentaire de l'arachide et de ses dérivés

    Representative edition published 1968

    Open Work
  • Le sorgho et les mils en alimentation humaine et animale

    Representative edition published 1964

    Open Work
  • Méthodes d'évaluation de la valeur nutritive des protéines

    Representative edition published 1958

    Open Work
  • Les plantes alimentaires de l'Ouest africain: I. Les mils et les sorghos

    Representative edition published 1955

    Open Work