Alex Barker

AB

24 featured booksAlex Barker

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OL1478998A

Featured books

Representative editions for works actually authored by this person.

TP
Image source: Open Library
The Potato & Rice Bible
The Potato & Rice Bible | 2016
Representative edition for this work grouping in the active catalog.
cover
TP
Image source: Open Library
The Perfect Egg Cookbook Over 90 Recipes For Omelettes Pancakes Souffls Custards Meringues Cakes Soups And More With Over 350 Stepbystep Photographs
The Perfect Egg Cookbook Over 90 Recipes For Omelettes Pancakes Souffls Custards Meringues Cakes Soups And More With Over 350 Stepbystep Photographs | 2013
Representative edition for this work grouping in the active catalog.
cover
PI
Image source: Open Library
Potatoes In The Kitchen The Indispensable Cooks Guide To Potatoes Featuring A Variety List And Over 150 Delicious Recipes
Potatoes In The Kitchen The Indispensable Cooks Guide To Potatoes Featuring A Variety List And Over 150 Delicious Recipes | 2012
Representative edition for this work grouping in the active catalog.
cover
TP
Image source: Open Library
The Perfect Egg Cookbook Over 90 Recipes For Omelettes Pancakes Souffls Custards Meringues Cakes Soups And More With Over 350 Stepbystep Photographs
The Perfect Egg Cookbook Over 90 Recipes For Omelettes Pancakes Souffls Custards Meringues Cakes Soups And More With Over 350 Stepbystep Photographs | 2011
Representative edition for this work grouping in the active catalog.
cover
1C
Image source: Open Library
1001 Cocktails
1001 Cocktails | 2011
Representative edition for this work grouping in the active catalog.
cover
5G
Image source: Open Library
500 glaces & sorbets
500 glaces & sorbets | 2010
Representative edition for this work grouping in the active catalog.
cover
AC
Image source: Open Library
A Cooks Guide to Eggs
A Cooks Guide to Eggs | 2009
Representative edition for this work grouping in the active catalog.
cover
EG
Image source: Open Library
Essential guide to cake decorating
Essential guide to cake decorating | 2009
Representative edition for this work grouping in the active catalog.
cover
5I
Image source: Open Library
500 ice creams & sorbets
500 ice creams & sorbets | 2009
Representative edition for this work grouping in the active catalog.
cover
E
Image source: Open Library
Eggs
Eggs | 2008
Representative edition for this work grouping in the active catalog.
cover
PF
Image source: Open Library
Potato--150 Fabulous Recipes
Potato--150 Fabulous Recipes | 2008
Representative edition for this work grouping in the active catalog.
cover
EF
Image source: Open Library
Eggs--150 Fabulous Recipes
Eggs--150 Fabulous Recipes | 2007
Representative edition for this work grouping in the active catalog.
cover
FW
Image source: Open Library
Fabulous Ways with Eggs
Fabulous Ways with Eggs | 2006
Representative edition for this work grouping in the active catalog.
cover
FW
Image source: Open Library
Fabulous ways with eggs
Fabulous ways with eggs | 2005
Representative edition for this work grouping in the active catalog.
cover
CD
Image source: Open Library
Cake Decorating
Cake Decorating | 2005
Representative edition for this work grouping in the active catalog.
cover
E(
Image source: Open Library
Eggs (Cook's Practical Handbook)
Eggs (Cook's Practical Handbook) | 2004
Representative edition for this work grouping in the active catalog.
cover
P
Image source: Open Library
Potato
Potato | 2004
Representative edition for this work grouping in the active catalog.
cover
AF
Image source: Open Library
America's favorite food
America's favorite food | 2003
Representative edition for this work grouping in the active catalog.
cover
BO
Image source: Open Library
Best of Cajun and Creole Cooking
Best of Cajun and Creole Cooking | 2003
Representative edition for this work grouping in the active catalog.
cover
BO
Image source: Open Library
Best of Italian Cooking
Best of Italian Cooking | 2003
Representative edition for this work grouping in the active catalog.
cover
P
Image source: Open Library
Potatoes
Potatoes | 2003
Representative edition for this work grouping in the active catalog.
cover
BC
Image source: Open Library
Best-Ever Chicken
Best-Ever Chicken | 2002
Representative edition for this work grouping in the active catalog.
cover
PC
Image source: Open Library
Potato
Potato Cook Book | 2002
Representative edition for this work grouping in the active catalog.
cover
TB
Image source: Open Library
The best of Irish cooking
The best of Irish cooking | 2002
Representative edition for this work grouping in the active catalog.
cover

Works in catalog

Quick navigation into the work-level grouping pages behind the featured books.

The Potato & Rice Bible
Representative edition published 2016
Open Work
The Perfect Egg Cookbook Over 90 Recipes For Omelettes Pancakes Souffls Custards Meringues Cakes Soups And More With Over 350 Stepbystep Photographs
Representative edition published 2013
Open Work
Potatoes In The Kitchen The Indispensable Cooks Guide To Potatoes Featuring A Variety List And Over 150 Delicious Recipes
Representative edition published 2012
Open Work
The Perfect Egg Cookbook Over 90 Recipes For Omelettes Pancakes Souffls Custards Meringues Cakes Soups And More With Over 350 Stepbystep Photographs
Representative edition published 2011
Open Work
1001 Cocktails
Representative edition published 2011
Open Work
500 glaces & sorbets
Representative edition published 2010
Open Work
A Cooks Guide to Eggs
Representative edition published 2009
Open Work
Essential guide to cake decorating
Representative edition published 2009
Open Work
500 ice creams & sorbets
Representative edition published 2009
Open Work
Eggs
Representative edition published 2008
Open Work
Potato--150 Fabulous Recipes
Representative edition published 2008
Open Work
Eggs--150 Fabulous Recipes
Representative edition published 2007
Open Work
Fabulous Ways with Eggs
Representative edition published 2006
Open Work
Fabulous ways with eggs
Representative edition published 2005
Open Work
Cake Decorating
Representative edition published 2005
Open Work
Eggs (Cook's Practical Handbook)
Representative edition published 2004
Open Work
Potato
Representative edition published 2004
Open Work
America's favorite food
Representative edition published 2003
Open Work
Best of Cajun and Creole Cooking
Representative edition published 2003
Open Work
Best of Italian Cooking
Representative edition published 2003
Open Work
Potatoes
Representative edition published 2003
Open Work
Best-Ever Chicken
Representative edition published 2002
Open Work
Potato
Representative edition published 2002
Open Work
The best of Irish cooking
Representative edition published 2002
Open Work

Alex Barker

Overview

Catalog identity

Featured books

Works in catalog