National Live Stock and Meat Board
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Featured books
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- Image source: Open LibraryMF
Meat for the family
cover - TMThe Meat Board's lessons on meat.National Live Stock and Meat Board
The Meat Board's lessons on meat
no cover - NVNutrient values of muscle foodsNational Live Stock and Meat Board
Nutrient values of muscle foods
no cover - CUCommonly used names for retail...National Live Stock and Meat Board
Commonly used names for retail meat cuts and recommended standardized names
no cover - BMBaking manual for the army cookNational Live Stock and Meat Board
Baking manual for the army cook
no cover - MAMeat and meat cookeryNational Live Stock and Meat Board
Meat and meat cookery
no cover - BMBetter meals mean better health...National Live Stock and Meat Board
Better meals mean better health for home defense
no cover - VMVictory meat extenders.National Live Stock and Meat Board
Victory meat extenders
no cover - LLardNational Live Stock and Meat Board
Lard
no cover - LHLet's have lambNational Live Stock and Meat Board
Let's have lamb
no cover - MMModern modes in meat cookeryNational Live Stock and Meat Board
Modern modes in meat cookery
no cover - TBThe beef cook bookNational Live Stock and Meat Board
The beef cook book
no cover - FCFood combinationsNational Live Stock and Meat Board
Food combinations
no cover - MMMy meat recipesNational Live Stock and Meat Board
My meat recipes
no cover - MCMeat carving made easy.National Live Stock and Meat Board
Meat carving made easy
no cover
Works in catalog
Quick navigation into the work-level grouping pages behind the featured books.
- Open Work
Meat for the family
- Open Work
The Meat Board's lessons on meat
- Open Work
Nutrient values of muscle foods
- Open Work
Commonly used names for retail meat cuts and recommended standardized names
- Open Work
Baking manual for the army cook
- Open Work
Meat and meat cookery
- Open Work
Better meals mean better health for home defense
- Open Work
Victory meat extenders
- Open Work
Lard
- Open Work
Let's have lamb
- Open Work
Modern modes in meat cookery
- Open Work
The beef cook book
- Open Work
Food combinations
- Open Work
My meat recipes
- Open Work
Meat carving made easy