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Costas Katsigris

Costas Katsigris

CK
18 featured booksCostas Katsigris

Bookitis has not yet captured a biography for this author, but the catalog links below show the books currently associated with this profile.

OL238165A

Overview

Catalog identity and bibliographic footprint for this author.

18 representative editions

Author pages in Bookitis are intended to show only works actually attributed to the author and a representative edition for each of those works.

Catalog identity

How this author appears inside the active Bookitis catalog.

  • Display name

    Costas Katsigris

  • Personal name

    Costas Katsigris

  • Source identifier

    OL238165A

Featured books

Representative editions for works actually authored by this person.

Works in catalog

Quick navigation into the work-level grouping pages behind the featured books.

  • Supervision in the hospitality industry

    Representative edition published 2007

    Open Work
  • The bar and beverage book

    Representative edition published 2007

    Open Work
  • The bar & beverage book

    Representative edition published 2006

    Open Work
  • Design and equipment for restaurants and foodservice

    Representative edition published 1999

    Open Work
  • Pouring for profit

    Representative edition published 1983

    Open Work
  • Bar and Beverage Book, 5e with Management by Menu, 4e Supervision, 8e and Food and Beverage Cost Control, 7e Set

    Representative edition published 2020

    Open Work
  • Supervision in the Hospitality Industry, 8th Edition with WileyPLUS Learning Space LMS Card Set for Valencia College

    Representative edition published 2018

    Open Work
  • Bar and Beverage Book, 5e with Food Beverage Cost Control 6e and Management by Menu 4e and Supervision 8e for Pasadena Set

    Representative edition published 2018

    Open Work
  • Facilities Management for St. John's University

    Representative edition published 2013

    Open Work
  • The bar & beverage book

    Representative edition published 2012

    Open Work
  • Bar and Beverage Book 5E with le Cordon Bleu Wine Essentials Set

    Representative edition published 2012

    Open Work
  • The bar & beverage book

    Representative edition published 2011

    Open Work
  • Spartanburg Bar and Beverage, 4E, Remarkable Service, and Food and Wine Pairing Set

    Representative edition published 2007

    Open Work
  • Bar and Beverage

    Representative edition published 2006

    Open Work
  • Mr. Boston/Bartender and Party Guide

    Representative edition published 2005

    Open Work
  • Restaurant Planning, Design, and Construction

    Representative edition published 2002

    Open Work
  • Bar and Beverage Book

    Representative edition published 1983

    Open Work
  • Instructor's manual to accompany the bar and beverage book

    Representative edition published 1983

    Open Work