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Harold McGee

Harold McGee

HM
11 featured booksHarold McGee

Bookitis has not yet captured a biography for this author, but the catalog links below show the books currently associated with this profile.

OL770821A

Overview

Catalog identity and bibliographic footprint for this author.

11 representative editions

Author pages in Bookitis are intended to show only works actually attributed to the author and a representative edition for each of those works.

Catalog identity

How this author appears inside the active Bookitis catalog.

  • Display name

    Harold McGee

  • Personal name

    Harold McGee

  • Source identifier

    OL770821A

Featured books

Representative editions for works actually authored by this person.

Works in catalog

Quick navigation into the work-level grouping pages behind the featured books.

  • Nose Dive

    Representative edition published 2022

    Open Work
  • Aromas del mundo

    Representative edition published 2021

    Open Work
  • La cocina y los alimentos : enciclopedia de la ciencia y la cultura de la comida - 7. ed.

    Representative edition published 2013

    Open Work
  • On food and cooking

    Representative edition published 2013

    Open Work
  • Keys to good cooking

    Representative edition published 2012

    Open Work
  • Modern gastronomy A to Z

    Representative edition published 2010

    Open Work
  • La buena cocina

    Representative edition published 2010

    Open Work
  • McGee on Food and Cooking

    Representative edition published 2004

    Open Work
  • The curious cook

    Representative edition published 1992

    Open Work
  • Under Pressure

    Representative edition published 2016

    Open Work
  • Umami

    Representative edition published 2014

    Open Work