Habeeb Salloum
Habeeb Salloum
Bookitis has not yet captured a biography for this author, but the catalog links below show the books currently associated with this profile.
Overview
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Catalog identity
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Featured books
Representative editions for works actually authored by this person.
- Image source: Open LibrarySF
Scheherazade's Feasts
cover - Image source: Open LibraryTS
The Scent of Pomegranates and Rose Water
cover - Image source: Open LibrarySF
Scheherazade's Feasts: Foods of the Medieval Arab World
cover - Image source: Open LibraryBD
Bison Delights
cover - Image source: Open LibraryTA
The Arabian nights cookbook
cover - Image source: Open LibraryAC
Arab Cooking on a Saskatchewan Homestead
cover - Image source: Open LibraryCV
Classic Vegetarian Cooking from the Middle East and North Africa
cover - Image source: Open LibraryFT
From the Lands of Figs and Olives
cover - Image source: Open LibraryCV
Classic vegetarian cooking from the Middle East and North Africa
cover - Image source: Open LibraryFT
From the lands of figs and olives
cover - CMComplete Middle Eastern VegetarianHabeeb Salloum
Complete Middle Eastern Vegetarian
no cover - ACArab Cooking on a Prairie Homes...Habeeb Salloum
Arab Cooking on a Prairie Homestead
no cover - ACAsian Cooking Made SimpleHabeeb Salloum
Asian Cooking Made Simple
no cover - SDSweet delights from a thousand...Habeeb Salloum
Sweet delights from a thousand and one nights
no cover - ACArabic contributions to the Eng...Habeeb Salloum
Arabic contributions to the English vocabulary
no cover - JBJourneys Back To Arab SpainHabeeb Salloum
Journeys Back To Arab Spain
no cover
Works in catalog
Quick navigation into the work-level grouping pages behind the featured books.
- Open Work
Scheherazade's Feasts
- Open Work
The Scent of Pomegranates and Rose Water
- Open Work
Scheherazade's Feasts: Foods of the Medieval Arab World
- Open Work
Bison Delights
- Open Work
The Arabian nights cookbook
- Open Work
Arab Cooking on a Saskatchewan Homestead
- Open Work
Classic Vegetarian Cooking from the Middle East and North Africa
- Open Work
From the Lands of Figs and Olives
- Open Work
Classic vegetarian cooking from the Middle East and North Africa
- Open Work
From the lands of figs and olives
- Open Work
Complete Middle Eastern Vegetarian
- Open Work
Arab Cooking on a Prairie Homestead
- Open Work
Asian Cooking Made Simple
- Open Work
Sweet delights from a thousand and one nights
- Open Work
Arabic contributions to the English vocabulary
- Open Work
Journeys Back To Arab Spain