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Cesare Casella

Cesare Casella

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8 featured booksCesare Casella

Bookitis has not yet captured a biography for this author, but the catalog links below show the books currently associated with this profile.

OL246684A

Overview

Catalog identity and bibliographic footprint for this author.

8 representative editions

Author pages in Bookitis are intended to show only works actually attributed to the author and a representative edition for each of those works.

Catalog identity

How this author appears inside the active Bookitis catalog.

  • Display name

    Cesare Casella

  • Personal name

    Cesare Casella

  • Source identifier

    OL246684A

Featured books

Representative editions for works actually authored by this person.

Works in catalog

Quick navigation into the work-level grouping pages behind the featured books.

  • The fundamental techniques of classic Italian cuisine

    Representative edition published 2012

    Open Work
  • True Tuscan

    Representative edition published 2005

    Open Work
  • Italian cooking essentials for dummies

    Representative edition published 2002

    Open Work
  • Diary of a Tuscan chef

    Representative edition published 1998

    Open Work
  • Italian cooking for dummies

    Representative edition published 1998

    Open Work
  • Gusto

    Representative edition published 2014

    Open Work
  • Making artisan pasta

    Representative edition published 2012

    Open Work
  • Mark Twain's America

    Representative edition published 2002

    Open Work