Adnan Y. Tamime
Author detail
Bookitis has not yet captured a biography for this author, but the catalog links below show the books currently associated with this profile.
Overview
Catalog identity and bibliographic footprint for this author.
Catalog identity
How this author appears inside the active Bookitis catalog.
Display name
Source identifier
Featured books
Representative editions for works actually authored by this person.
- Image source: Open LibraryPD
Probiotic Dairy Products
cover - Image source: Open LibraryMT
Microbial Toxins in Dairy Products
cover - Image source: Open LibraryTO
Technology of cheesemaking
cover - Image source: Open LibraryMA
Mechanisation and automation in dairy technology
cover - PDProbiotic Dairy ProductsAdnan Y. Tamime
Probiotic Dairy Products
no cover - MTMicrobial Toxins in Dairy ProductsAdnan Y. Tamime
Microbial Toxins in Dairy Products
no cover - MPMembrane ProcessingAdnan Y. Tamime
Membrane Processing
no cover - PCProcessed Cheese and AnaloguesAdnan Y. Tamime
Processed Cheese and Analogues
no cover - CCleaning-In-PlaceAdnan Y. Tamime
Cleaning-In-Place
no cover - DFDairy Fats and Related ProductsAdnan Y. Tamime
Dairy Fats and Related Products
no cover - DPDairy Powders and Concentrated...Adnan Y. Tamime
Dairy Powders and Concentrated Products
no cover - MPMilk Processing and Quality Man...Adnan Y. Tamime
Milk Processing and Quality Management
no cover - FMFermented MilksAdnan Y. Tamime
Fermented Milks
no cover - SOStructure of Dairy ProductsAdnan Y. Tamime
Structure of Dairy Products
no cover - BCBrined CheesesAdnan Y. Tamime
Brined Cheeses
no cover
Works in catalog
Quick navigation into the work-level grouping pages behind the featured books.
- Open Work
Probiotic Dairy Products
- Open Work
Microbial Toxins in Dairy Products
- Open Work
Technology of cheesemaking
- Open Work
Mechanisation and automation in dairy technology
- Open Work
Probiotic Dairy Products
- Open Work
Microbial Toxins in Dairy Products
- Open Work
Membrane Processing
- Open Work
Processed Cheese and Analogues
- Open Work
Cleaning-In-Place
- Open Work
Dairy Fats and Related Products
- Open Work
Dairy Powders and Concentrated Products
- Open Work
Milk Processing and Quality Management
- Open Work
Fermented Milks
- Open Work
Structure of Dairy Products
- Open Work
Brined Cheeses