Traditional plant foods of Canadian indigenous peoples

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Traditional plant foods of Canadian indigenous peoples

Harriet V. Kuhnlein

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Cover for Traditional plant foods of Canadian indigenous peoples

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Harriet V. KuhnleinPublished 1991cover on file

Book describing and referencing the published literature on the nutritional properties, the botanical characteristics and the ethnic uses of traditional food plants of Indigenous Canadian Peoples.

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Publisher	Gordon and Breach
Pages	633
Search language	english
ISBN_10	2-881-24465-3 primary

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