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Krystina Castella
Over 150 recipes for all kinds of pies-- both sweet and savory. Castella shows you how to bake fabulous pies and tarts using great flavor combinations and artisanal or handcrafted ingredients. These pies are a wonderful way to get creative in the kitchen and have fun exploring all the possibilities that pies provide!
| Pages | 270 |
|---|---|
| Search language | english |
| ISBN_10 | 1-402-79883-0 primary |
| ISBN_13 | 978-1-402-79883-2 primary |
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