Composition of foods, sausages and luncheon meats

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Composition of foods, sausages and luncheon meats

Consumer Nutrition Center (U.S.)

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Composition of foods, sausages and luncheon meatsConsumer Nutrition Center (U.S.)

Consumer Nutrition Center (U.S.)Published 1980

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Edition	Rev. Sept. 1980.
Publisher	Science and Education Administration, U.S. Dept. of Agriculture
Pages	92
Search language	english

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