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Fred C. Pampel
Presents an overview of potential threats on food supplies, new techniques to insure food safety, a chronology of important food related events, and a complete annotated bibliography.
| Publisher | Facts on File |
|---|---|
| Format | [electronic resource] / |
| Search language | english |
| ISBN_10 | 1-438-12448-1 primary |
| ISBN_13 | 978-1-438-12448-3 primary |
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