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Rachael Ray
The host of Food Network's "30 Minute Meals" presents an array of recipes that are nutritionally balanced, light on carbohydrates, and can be prepared in thirty minutes or less.
| Edition | 1st ed. |
|---|---|
| Publisher | Clarkson Potter/Publishers |
| Pages | 246 |
| Search language | english |
| ISBN_10 | 1-400-08253-6 primary |
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