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Justin Smillie
"This is a book about delighting in the details, about cooking by hand, about learning to see and smell and touch like a modern master. It's a book you will keep, read, learn, and cook from for years to come,"--Amazon.com.
| Edition | First edition. |
|---|---|
| Publisher | Clarkson Potter |
| Pages | 320 |
| Search language | english |
| ISBN_10 | 0-804-18623-5 primary |
| ISBN_13 | 978-0-804-18623-0 primary |
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