Loading edition detail...
Preparing this view.
Join BookitisSave favorites, build lists, and follow creators.
Preparing this view.
Joanne Weir
Celebrate the season with recipes inspired by nature's bounty: autumn specialties from Grilled Bread with shell beans and Escarole, to Roast Turkey with Dried Apple and Corn bread stuffing, to spiced Pumpkin Pie; Winter favorites such as Parsnip and Carrot soup, Herb-Roasted Chicken, and Cinnamon-poached Quinces with Nutmeg cream.
| Publisher | Time Life Custom Pub |
|---|---|
| Search language | english |
Publication-specific alternatives linked to the same work.