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Tony Abou-Ganim
"A cocktail guide for the 21st century, complete with 60 recipes for new and classic drinks. Full-color photography throughout, with tips on ingredients, barware, and technique"--Provided by publisher.
| Publisher | Surrey |
|---|---|
| Search language | english |
| ISBN_10 | 1-572-84107-9 primary |
| ISBN_13 | 978-1-572-84107-9 primary |
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