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Ferran Adrià
A collection of simple, tasty and affordable receipes for the dishes that the staff at elBulli eats every day. Shows the reader the step-by-step secrets of how to plan, prepare and cook everyday meals in the easiest way possible.
| Edition | U.S. ed. |
|---|---|
| Publisher | Phaidon Press Inc. |
| Pages | 383 |
| Search language | english |
| ISBN_10 | 0-714-86253-3 primary |
| ISBN_13 | 978-0-714-86253-8 primary |
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