Loading edition detail...
Preparing this view.
Join BookitisSave favorites, build lists, and follow creators.
Preparing this view.
Stewart.
Shows readers how to create culinary masterpieces in less than an hour with simple ingredients and minimal preparation. Includes 52 menus, from soups to entrees to desserts. 78 full-color photographs.
| Publisher | Pan Macmillan |
|---|---|
| Pages | 224 |
| Format | Hardcover |
| Search language | english |
| ISBN_10 | 0-283-99067-8 primary |
| ISBN_13 | 978-0-283-99067-0 primary |
Publication-specific alternatives linked to the same work.