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Christine Lavelle, Michael Lavelle, Peter Anderson
"An essential reference guide to natural gardening, showing how to apply organic principles to all aspects of garden planning, design and maintenance. Covers all the basic garden techniques, including soil care, weeding, and watering and feeding, as well as gowing under glass, pruning and propagation. Packed with practical advice and clear, step-by-step sequences to show you how to achieve the best results in ornamental, wildlife and kitchen gardens. Contains user-friendly directories of all the main vegetables, fruit and herbs, with information on cultivation and the best varieties to choose."--
| Publisher | Anness Publishing |
|---|---|
| Pages | 256 |
| Search language | english |
| ISBN_13 | 978-1-844-76939-1 primary |
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