First We Surf, Then We Eat
Jim Kempton, Josiah Citrin, Steve Pezman
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Image source: Open LibraryJim Kempton, Josiah Citrin, Steve PezmanPublished 2018cover on file
Jim Kempton has spent his life traveling, surfing, and eating, along the way learning to cook the best beach-loving dishes from the world's best beach towns. Now he's sharing his vividly colorful, richly flavorful, and healthful collection of recipes, along with stories of the best waves, markets, restaurants, adventures, and misadventures that he's experienced as he's surfed the world.
| Publisher | Prospect Park Books, LLC |
|---|---|
| Search language | english |
| ISBN_13 | 978-1-945-55134-5 primary |
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