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Cesare Casella, Jack Bishop
The perfect introductory guide to everyone's favorite ethnic cuisine--150 recipes, plus tips on everything from quick pastas to regional specialities. Cartoon illustrations.
| Publisher | Wiley & Sons, Incorporated, John |
|---|---|
| Pages | 358 |
| Search language | english |
| ISBN_13 | 978-1-118-06909-7 primary |
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