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Cynthia Graubart
Collects easy-to-make main dishes that are paired with appetizers or salads, sides, drinks, and desserts for hosting a Southern Sunday supper, including such dishes as slow-cooker pork, baked macaroni and cheese, smoky ribs, and sweet corn pudding.
| Publisher | Oxmoor House, Incorporated |
|---|---|
| Search language | simple |
| ISBN_13 | 978-0-848-75574-4 primary |
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