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Karen Mitchell
Presents a collection of recipes from the well-known California bakery, with detailed instructions on making such options as breads, cakes, cookies, pies, and tarts.
| Pages | 207 |
|---|---|
| Search language | english |
| ISBN_10 | 1-452-11383-1 primary |
| ISBN_13 | 978-1-452-11383-8 primary |
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