Loading edition detail...
Preparing this view.
Book detail
Gathers traditional and modern recipes for pizza, explains how to make pizza dough, and recommends useful equipment.
| Publisher | Voluntad |
|---|---|
| Format | Paperback |
| Search language | simple |
| ISBN_10 | 9-580-20692-9 primary |
| ISBN_13 | 978-9-580-20692-7 primary |
Publication-specific alternatives linked to the same work.