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Lynne Rossetto Kasper
Gathers traditional Italian recipes for appetizers, pasta, rice, beans, soup, poultry, meat, fish, pizza, breads, and desserts.
| Publisher | Scribner |
|---|---|
| Pages | 416 |
| Format | Hardcover |
| Search language | english |
| ISBN_10 | 0-684-81325-4 primary |
| ISBN_13 | 978-0-684-81325-7 primary |
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