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Meredith Sayles Hughes
Describes the history, growing requirements, uses, and food value of various leafy green vegetables and vegetable flowers, including cabbage, broccoli, artichokes, spinach, Belgian endive, and lettuce. Includes recipes.
| Edition | Library Binding edition |
|---|---|
| Publisher | Lerner Publications |
| Pages | 80 |
| Format | Hardcover |
| Search language | english |
| ISBN_13 | 978-0-822-52839-5 primary |
| ISBN_10 | 0-822-52839-8 primary |
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