Loading edition detail...
Preparing this view.
Maria Grazia Villa
Direct from Italy's best chefs come 100 authentic, mouth-watering recipes that have been treasured for generations. Bursting with the rich flavors of Italy, the recipes range from traditional favorites to those featuring delicacies from Italy's food regions of the Mediterranean coast. This collection of starters, salads, mains, and desserts will have you eating your way through Italy without ever leaving your kitchen.
| Publisher | Taunton Press |
|---|---|
| Pages | 159 |
| Search language | english |
| ISBN_10 | 1-627-10086-5 primary |
| ISBN_13 | 978-1-627-10086-1 primary |
Publication-specific alternatives linked to the same work.