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Jeff Smith
Featuring the cuisine of thirty-five different ethnic groups, this collection of more than four hundred recipes encompasses easy-to-prepare dishes ranging from appetizers to desserts.
| Edition | 1st ed. |
|---|---|
| Publisher | William Morrow, William Morrow & Co |
| Pages | 539 |
| Search language | english |
| ISBN_10 | 0-688-07590-8 primary |
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