Fresh from the garden

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Fresh from the garden

Sarah Raven

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Image source: Open Library

Sarah RavenPublished 2011cover on file

Presents more than four hundred recipes that center around the vegetables and fruits that are available in each season, covering such categories as soups, salads, meat, fish, vegetable sides, and desserts.

Main catalog entry More like this

Publisher	Universe
Pages	464
Search language	english
ISBN_10	0-789-32230-7 primary
ISBN_13	978-0-789-32230-2 primary

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