Loading edition detail...
Preparing this view.
Join BookitisSave favorites, build lists, and follow creators.
Preparing this view.
Allison Ofanansky, Eliyahu Alpern
Students in Israel plant wheat in the fall, watch it grow during the winter, and harvest it in the spring, threshing, winnowing, and grinding it until they have flour which, with cheese from petting zoo goats and strawberries they have grown, will make their Shavuot dessert. Includes a cheesecake recipe.
| Publisher | Lerner Publishing Group |
|---|---|
| Pages | 32 |
| Search language | english |
| ISBN_13 | 978-1-480-48193-0 primary |
Publication-specific alternatives linked to the same work.
Cheesecake for Shavuot
Cheesecake for Shavuot
Cheesecake for Shavuot
Cheesecake for Shavuot
Cheesecake for Shavuot