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Beryl Cruse, Liddy Stewart, Sue Norman
Abalone is a subsistance food, easy to find and harvest. The coastal environment of NSW has nurtured the aboriginal people for thousands of years. This book explores the relationship and the effects of the coastal resources being progressively restricted by European competition.
| Publisher | Aboriginal Studies Press |
|---|---|
| Search language | simple |
| ISBN_13 | 978-0-855-75515-7 primary |
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