Oxidation in foods and beverages and antioxidant applications

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Oxidation in foods and beverages and antioxidant applications

D. J. McClements, Eric Decker, Ryan J. Elias

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D. J. McClements, Eric Decker, Ryan J. EliasPublished 2010cover on file

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Publisher	Woodhead Pub.
Format	[electronic resource] /
Search language	english
ISBN_10	1-615-83873-2 primary
ISBN_13	978-1-615-83873-8 primary

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