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Andrea Chesman
A practical handbook on today's informal, relaxed, and fun-filled brand of entertaining shares the secrets of the finest in crowd-pleasing cuisine, with a host of recipes designed to feed eight or more people.
| Publisher | Storey Pub |
|---|---|
| Pages | 197 |
| Search language | english |
| ISBN_10 | 1-580-17629-1 primary |
| ISBN_13 | 978-1-580-17629-3 primary |
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