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Nigel Hawkes
Looks at the science behind new ways of producing crops and discusses the environmental effects, including what genes are, how they are altered, and what genetically modified foods are currently produced.
| Publisher | Copper Beech Books |
|---|---|
| Pages | 32 |
| Search language | english |
| ISBN_10 | 0-761-31154-8 primary |
| ISBN_13 | 978-0-761-31154-6 primary |
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