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Committee for the Review of the Methodology Proposed by the Food Safety and Inspection Service (FSIS) for Followup Surveillance of In-Commerce Businesses, National Research Council, Board on Agriculture and Natural Resources Staff, Division on Earth and Life Studies Staff
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| Publisher | National Academies Press |
|---|---|
| Pages | 46 |
| Search language | english |
| ISBN_13 | 978-0-309-14618-0 primary |
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