The French slow cooker

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The French slow cooker

Michele Scicolone

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Michele ScicolonePublished 2012cover on file

Demonstrates how to adapt classic French dishes for convenient, high-flavor results, providing coverage of such favorites as crispy duck confit, bouillabaisse and ginger, and crème brûlée.

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Publisher	Houghton Mifflin Harcourt
Pages	232
Search language	english
ISBN_13	978-0-547-50804-7 primary

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