Characterization of Bioactive Components in Edible Algae

Loading edition detail...

Preparing this view.

Characterization of Bioactive Components in Edible Algae

Leonel Pereira

Bookitis Pick

Cover for Characterization of Bioactive Components in Edible Algae

Image source: Open Library

Leonel PereiraPublished Apr 15, 2020cover on file

This page shows the publication-specific record: publisher, date, identifiers, and all of the context needed to decide whether this is the copy you want.

Main catalog entry More like this

Publisher	MDPI AG
Pages	226
Format	hardcover
Search language	english
ISBN_10	3-039-28560-2 primary
ISBN_13	978-3-039-28560-0 primary

Other editions of this title

Publication-specific alternatives linked to the same work.

No other linked editions are currently available for this work in the active snapshot.