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Jamie Oliver
"Timeless recipes for soul-satisfying food, like shepherd's pie, beans on toast, chicken Kiev, big British meatballs, the perfect chips, toad in the hole, mini fish & chips, proper porridge, and irresistible pork buns. Chef Jamie Oliver treats cooks to an enticing array of new and signature dishes that embody his inspiring cooking style: incredibly delicious yet healthful recipes that emphasize flavour and freshness over labour-intensive preparation and that are as much a pleasure to prepare as they are to serve. Packed with recipes for timeless dishes that warm the heart, each accompanied by a beautiful full-colour photograph"--Provided by publisher.
| Edition | First Canadian edition. |
|---|---|
| Publisher | HarperCollins Canada |
| Pages | 406 |
| Search language | english |
| ISBN_10 | 1-443-43043-9 primary |
| ISBN_13 | 978-1-443-43043-2 primary |
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