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Colleen Taylor Sen
In this global history, food writer Colleen Taylor Sen answers the question, "What is curry?" by giving a lively historical and descriptive account of a dish that has many incarnations.
| Publisher | REAKTION BOOKS |
|---|---|
| Pages | 146 |
| Format | [electronic resource] : |
| Search language | simple |
| ISBN_10 | 1-861-89522-4 primary |
| ISBN_10 | 1-861-89704-9 primary |
| ISBN_13 | 978-1-861-89522-6 primary |
| ISBN_13 | 978-1-861-89704-6 primary |
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