Asian noodles

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Asian noodles

Zoe Harpham

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Zoe HarphamPublished 2009cover on file

"Collection of recipes that use Asian noodles. The chapters are Start [fingerfood], Slurp [soups and hot pots], Crunch [salads] and Stir-fry [stir-fries]. The recipes all include noodles of some description, whether they be Japanese soba noodles or hokkien (egg) noodles and everything in between."--Provided by publisher.

Main catalog entry More like this

Publisher	Murdoch Books
Search language	simple
ISBN_10	1-741-96345-1 primary
ISBN_13	978-1-741-96345-8 primary

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