The new Legal Sea Foods cookbook

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The new Legal Sea Foods cookbook

Roger Berkowitz

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Roger BerkowitzPublished 2003cover on file

Offers 200 recipes from the kitchens of twenty-six Legal Sea Foods restaurants, including mackerel stew, salmon with bacon and mustard, sole with lemons and capers, and soba noodle salad.

Main catalog entry More like this

Publisher	Broadway Books
Pages	310
Search language	english
ISBN_10	0-767-90691-8 primary

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